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i do enjoy a cold beer on a hot day? he he
a good red is hard to beat, been a long time since i had some grange!
i enjoy a scotch and dry or even a bourbon andryey, a gin and tonic or vodka tonic always welcome
a descent glass of coFrenchnch champagne is never refused
a big cup of hot tea with lemonlime juiceuicerefreshinghing!
I don't drink anymore but I used to love a Carlton Cold or a Hahn Light. I do remember partaking of some awful SFS swill during a Roosters v Parra match on a Friday night when we beat them 12-8. I wanna say 2005..It was the Jason Cayless v Glenn Morrison eye gouging incident..
"Those who care about you can hear you, even when you are quiet" - Steve Maraboli
You can’t beat a refreshing cold beer at late afternoon after a hot summer's day on the beach. Then again, it could be snowing and a beer would still taste good. Anyway I like Corona and James Boag's Draught in summer, in winter I like Coopers Best Extra Stout and Southwark Old Stout.
Spirits wise I like Wild Turkey or Makers Mark as far as Bourbon goes.
Scotch – J&B.
Rum – Malibu or Bacardi.
Red wine – anything by Bethany, Taylors, Jamiesons Run.
White wine – Overstone Sauvignon Blanc.
"Do you expect me to talk"? "No, Mr. Bond, I expect you to die".
You can’t beat a refreshing cold beer at late afternoon after a hot summer's day on the beach. Then again, it could be snowing and a beer would still taste good. Anyway I like Corona and James Boag's Draught in summer, in winter I like Coopers Best Extra Stout and Southwark Old Stout.
Spirits wise I like Wild turkey or Makers Mark as far as Bourbon goes.
Scotch – J&B.
Rum – Malibu or Bacardi. Redwine – anything by Bethany, Taylors, Jamiesons Run.
White wine – Overstone Sauvignon Blanc.
You can’t beat a refreshing cold beer at late afternoon after a hot summer's day on the beach. Then again, it could be snowing and a beer would still taste good. Anyway I like Corona and James Boag's Draught in summer, in winter I like Coopers Best Extra Stout and Southwark Old Stout.
Spirits wise I like Wild Turkey or Makers Mark as far as Bourbon goes.
Scotch – J&B.
Rum – Malibu or Bacardi.
Red wine – anything by Bethany, Taylors, Jamiesons Run.
White wine – Overstone Sauvignon Blanc.
James, I thought you'd be shaken, not stirred..
"Those who care about you can hear you, even when you are quiet" - Steve Maraboli
Love Beer!!!
Coopers Pale Ale, Bluetongue.or James Squire 50 Lashes.....however,.just about any beer will do the trick!!!
Spirits: I like the bourbons and don't mind Scotch or Rum either.
At the moment Wild Turkey and Dry or with CC....also like Beam Black Label, JD,etc and another fave of the Drive is Canadian Club.
Dimple or Jamieson Scotch n dry is perfect too.
In summertime I like a good rum n coke after the cold beers.
Of the fruits of the vine.....I love reds...especially Merlots......I always enjoy a trip up to the Hunter Valley to sample the local produce, Wines, Boutique Beers, Chocolate and Cheese.
Originally posted by boogie
"There's a lot of people competing for title of dumbest chookpen member such as Tommy S, Rusty, Johnny, ROC, Tobin but without a doubt you are the worst, youre thick as a brick christ this is the dumbest thing I've read in a long time you should go back to supporting the panthers"
I don't drink a lot of beer at home but do enjoy one when i'm out.
Favourites are Carlton Draught, Crown Lager, Blue Tongue Lager and I always have a long neck of Coopers Pale ale in the fridge which comes in handy after a hideous Friday at work.
Spirits a nice single malt scotch with just a bit of ice but I don't mind having a cheaper blended scotch with cola too.
Vodka with cranberry or something similar with soda water.
Wines, not much I don't like, Saturday night at home is sparkling night and I like most reds and whites except for some of the cheap crap that Liqourland sells . Do love a trip up the Hunter Valley and also the wineries around the Port Macquarie region.
Krug, Cristal, Dom P, in that order to start, although I'd never say no to a Bolly. Some of the top Burgundy Producers have blown my mind over the years, DRC & Leroy wines can be life changing, although I'm currently enjoying the Chardys & Pinots from a humble Yarrra Valley producer called Hoddles Creek. Tried some great Tassie Farmhouse Ales from 10 Feet Tall Brewery lately, really good stuff, apart from that I really enjoy Sydney tap water! P.S I forgot to mention that Rieslings from Clare Valley particularly Polish Hill River from 2012 & 2013 is looking good too are the best with freshly shucked oysters, get stuck in!
Just met an ex Roosters Jersey Flegg player in Coles, or so he tells me. It could have been a pick up line as I was wearing the jersey. I don't know what alcoholic beverages he has partaken of today, but let's just say there is a reason he probably didn't make first grade..Oh and he tried to tell me the Souths game next week is at Allianz..in fact, insisted on it.. He can go there but we won't be there..Men don't listen..this is why I'm still single...
"Those who care about you can hear you, even when you are quiet" - Steve Maraboli
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