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Whats on the menu for dinner these days??

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  • Spag bol last night.

    Tonight chicken, provolone and spinach sausages, potato bake, steamed beans, carrot and zucchini.

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    • Italian style baked chicken portions, honey glazed baked baby carrots with seasoned potato wedges baked in oregano, thinly sliced lime and olive oil .
      Last edited by Crab; 02-26-2025, 10:05 PM.

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      • Originally posted by Crab View Post
        Italian style baked chicken portions, honey glazed baked baby carrots with seasoned potato wedges baked in oregano, thinly sliced lime and olive oil .
        How did you do the Italian style chicken portions Crab ? Cacciatore style ?

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        • They were thigh cutlets, drumsticks, and wings in an ala de woolworths sauce . :-) They came out tender and delicious!

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          • Originally posted by Crab View Post
            They were thigh cutlets, drumsticks, and wings in an ala de woolworths sauce . :-) They came out tender and delicious!
            I love the thigh cutlets, quite often buy them and bake them in water and lemon juice, come out nice and ends up making a nice gravy too.

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            • Going to try and make a jambalaya tonight just with chicken and chorizo. Depends on whether i make any Margi's first which will determine how adventurous i get.

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              • Having oven baked chicken thigh cutlets with a paprika and thyme seasoning cooked on a bed of fluffy garlic butter rice. Green veg on the side.

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                • We had chicken tenders with Caesar salad and boiled eggs tonight.

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                  • Indian Tonight - Two Indian folk Mrs Salvo met years ago when working in Hospitals before undertaking her GP training - One did their Medical Degree in Ukraine and one in Russia.

                    No matter the weather Mrs Salvo has to have soup - 40 plus degrees even

                    Anyway tonight at their place

                    Mulligatawny Soup




                    Chicken Makhani (Butter Chicken)



                    Rogan Josh



                    Naan (Flatbread)



                    Samosas (Deep-Fried Potato/Veggie Dumpling)




                    Matar Paneer (Peas and Cooked Cottage Cheese)




                    Mango Cheesecake



                    Pot Kheer ( Rice Pudding)




                    Milk Burfi with Coffee

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                    • Chicken schnitzel, mash and carrots.

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                      • Left over jambalaya from Saturday night, flavour had gone through it more, it was delicious.

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                        • Steak, home made wedges and salad.

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                          • Pork chops, corn on the cob, zucchini and carrot. Having tomato and basil flavoured rice as a side instead of mash potato.

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                            • Chicken thighs baked in water and lemon. One of the thighs was so huge, on closer inspection it still had the top of the leg attached, not a proper maryland and cut through the bone of the leg, very interesting look.
                              Will have baked potatoes, sweet potatoes, carrot, parsnip and garlic and will have peas with it it.

                              Last night had tuna cannelloni , one of the best i have made, had the left overs for lunch today.

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                              • Slow cooked bbq pork spare ribs, coleslaw, corn on the cob with bacon and egg potato salad.

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